I wish I took photos but I ate so quickly. Firstly, I am Vietnamese AND I lived in Houston for 10 years so my expectations for Asian food is very high. I was in the area for a conference and wanted Asian food and the baos were calling my name. I don't know of any restaurants that have these type of bao buns. I ordered the soft shell crab bao and the pork belly bun and OMG!!! So so so good!!! Well prepared and tasted delicious. It's counter service so you order and they bring it out to you. I highly recommend you give them a chance!!!

Wow!! SOOoooo delicious!! The banh mi bread is crunchy on the outside and soft in the inside, meat is perfectly flavored, and the bao buns have the texture of a soft cloud my 5 year old daughter loves the soft shell crab bao bun and my favorite so far is the edamame falafel bao bun. We are planning on making this a Sunday ritual!

Ahhhh!!!!! What a successful banh mi excursion. The bread was the perfect level of crunch and the buffalo unchicken was so juicy with the perfect buffalo sauce flavor. There's not much else to say, they had quick and prompt service, and the establishment had a cute, modern aesthetic.

This was a solid fusion spot for banh mi and their fries appetizer shared between friends! The inside is spacious with a slightly industrial and open feel, and you order at the counter. I enjoyed the five spice and curry brisket banh mis, though compared to more traditional spots, these are significantly more expensive. Still tasty, however.

Thinking of your normal banh mi stations, this is not it. This is unique in its own way with a mini menu selection that can satisfy your appetite. Everyone enjoyed it, flavors were fulfilling and others saw it more of a snack than a meal since it did not serve up their appetite. Staff was quick with order but not well received with questions. We were more directed to look at the menu vs to being told what was good or not as far as for recommendations. Interior is small, makes good for a quick brunch or lunch meet up location. I would recommend to others to give it a try and decide for theirselves. It was our first try and probably won't be the last time we try Banh Mi Station.

I like the curry Mac n cheese and the sriracha fries. I've tried the fried chicken bao and pork one and they were okay. Wasn't crazy about them. Pretty speedy service and kind staff.

As a Viet and pescatarian girly, it's hard to find banh mi options. Banh Mi Station has one of my favorite banh mi -- Buffalo chik'n, and I'm not even mad it's a fusion flavor. The baos are also absolutely delicious and always come out fresh -- especially the soft shell crab one. Takeout or dine-in, the food is always great. Service is always quick and easy. It's always nice and clean inside and I like that there's options to self-checkout or order with the person at the counter.

Got the Bao Trio: soft shell crab, chili tofu, and edamame falafel. The chili tofu was fantastic! I wish I got more of this one. The edamame falafel was more on the mushier side so eating the bao just felt like one big mush. I didn't realize this when I ordered the crab, but its basically a whole fried crab nestled within the bao, which kinda freaked me out so I ended up giving it to my dad haha. He said it was good! For vegetarians, I would go for the chili tofu, that one was really good.

This was delicious and perfect as a quick to-go lunch. I got the coconut brisket sandwich and gobbled it up so quickly. The coconut flavor was perfect and fit so well with the toppings and crunch baguette. I only wish they'd added more veggies and lettuce as it was a lot of meat relative to other toppings. Also great portion size considering the price! Other than that, service was super quick and everyone was friendly. Will definitely be coming back for more!